Our Menu
Authentic recipes prepared daily with fresh, local ingredients.
Categories
Cold Starters
Tzatziki
Yoghurt with grated cucumber, garlic and mint, served with pitta bread.
Taramasalata
Fish roe with olive oil and lemon, served with pitta bread.
Tahini
Sesame sauce served with pitta bread.
Houmous
Chickpea hummus with garlic and spices, served with pitta bread.
Melintzanosalata
Mashed aubergine with red paprika and feta, served with pitta bread.
Tyrokafteri
Feta cheese mixed with red chilli, served with pitta bread.
Hot Starters
Fresh Soup of the Day
Grilled Halloumi
Grilled local cheese.
Feta Saganaki
Stuffed Mushrooms
Dolmades
Keftedakia
Meze
Meat Meze
Traditional meat meze served per person. (Minimum order: 2 persons)
Fish Meze
Traditional fish meze served per person. (Minimum order: 2 persons)
Salads
Rokka Salad
Rocket leaves, sun-dried tomatoes, parmesan cheese and balsamic vinegar.
Village Salad
Mixed salad with tomatoes, cucumber and feta.
Greek Salad
Feta, tomatoes and cucumber.
Green Salad with Halloumi and Sesame
Fresh green salad with halloumi and sesame.
Chicken Salad
Fresh salad served with chicken.
Seafood Salad
Fresh salad served with seafood.
On the Grill
Pork Souvlaki
Marinated pork skewers.
Pork Chop
Chicken Souvlaki
Grilled Chicken Fillet
Lamb Chops
Sheftalies
Traditional Cypriot sausage.
Mixed Grill
Selection of meats.
Stuffed Chicken
Fish
Sea Bass for Two
Sea Bream
Grilled whole fish with olive oil and lemon.
Stuffed Fillet of Sea Bass
Fresh Kalamari
Tender calamari.
King Prawns Provençal
Fresh Salmon with Dill Creamy Sauce
Grilled Octopus
Char-grilled octopus tentacle.
Homemade Dishes
Moussakas
Layers of aubergines, potatoes, courgettes and minced meat, covered with mornay sauce.
Kleftiko
Lamb cooked slowly in the oven with herbs.
Dolmades
Stuffed vine leaves with rice and fresh minced pork.
Keftedes
Deep-fried meatballs served with fresh tomato sauce.
Stifado
Beef cubes cooked with onion in red wine and vinegar.
Vegetarian & Pasta
Vegetarian Plate
A selection of vegetarian dishes.
Vegetarian Moussakas
Vegetarian version of traditional mousakas.
Seafood Spaghetti
Spaghetti served with seafood.
Lentils Vegan
Vegan lentils.
Children's Menu
Chicken Nuggets
Chicken nuggets.
Halloumi and Sausage
Halloumi served with sausage.
Meatballs with Tomato Sauce
Meatballs served with tomato sauce.
Desserts
En-Yevo Special
Baklavas
Kataifi
Galaktopoureko
Cyprus Sweet in Syrup
Tiramisu
Apple Pie with Ice Cream
Chocolate Soufflé
Ice Cream of Your Choice
Drinks
Local House Wine (Carafe)
Red, White, or Rose.
Keo Beer
Local Cypriot beer (Large).
Frappe
Iced Greek coffee.
Imported Spirits — 3cl
Southern Comfort
Gin
Whiskey
Vodka
Rum — White, Black or Spiced
Ouzo
Tequila — White or Gold

Made with love, served with joy.